Composition en acides gras de la dorade royale (Sparus aurata) et du bar (Dicentrarchus labrax) sauvages et d'élevage
Fatty acid composition of wild and cultivated gilthead sea bream (Sparus aurata) and seabass (Dicentrarchus labrax)
Saglik S.*, Alpassian M., Gezgin T., Cetintürk K., Tekinay A., Güven K.C.
* Department of Analytical Chemistry, Faculty of Pharmacy, Istanbul University, Beyazit, Istanbul, Turkey ; E-mail : serapsaglik@yahoo.com
European Journal of Lipid Science and Technology, 2003, Vol. 105, p. 104-104 - Texte en Anglais